A Way to fit the Turkey in the Oven
60€
Celebrate Fall Flavors
55€
Hors d'Oeuvres for Entertaining along with a Champagne toast
65€
Tuesday 4th, Wedensday 5th or Thursday 6th of Deceber
Bacon wrapped Scallops with cajun cream sauce
Cheddar cheese cups with avocado mousse
Verrine of Potimarron & curry shrimp
Comte & Chorizo cannels
Cranberry pecan Goat cheese truffles
Baily's Chocolate caramel tarts
Red Velvet Chocolate Eclairs
Match-Caramel cookie cream puffs
Festive Holiday Menu
65€
Gluten & Dairy Free class
55€
Getting to know French Fish
60€
Macaroons Hands-on Class (limited space due to hands-on)
55€
Tuesday 5th, Wednesday 6th and Thursday 7th of Feburary
Tomato Basil Macaroons
Smoked Salmon Macaroons
Mango White chocolate ganache Macaroons
Chocolate Peppermint Macaroons
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Take your Macaroons home for your family to enjoy!
Winter Comfort food
55€
Tuesday 12th, Wednesday 13th and Thursday 14th of February
French Parmesan soup
Creamy winter greens gratin
Duck confit Risotto with butter & sage
Osso Buco with mustard & horseradish sauce
German chocolate bombs
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